31 July 2022, Montespertoli, I Lecci Centre of Wine Culture
The demonstration of the ancient grain beating techniques, an activity in which farming families would work together, is the perfect opportunity to re-live local traditions and to taste the famous Montespertoli bread, made with ancient gains. The typical production has been revived over recent years thanks to traditional production methods.
Website:
www.comune.montespertoli.fi.it